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COFFEE to COCKTAILS
Add Real Flavor to Your Day.
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Add Passion Fruit to Your Night Out.
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Add Cranberry & Lime to Your Weekend.
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Real Flavours, Your way

Enjoy one of our SHOTT flavored syrups in your next coffee, Cocktail or iced cold drink, all the while experiencing real fruit,
just as mother nature intended

Featured Recipes

INGREDIENTS

  • 40mL SHOTT Butterscotch
  • 180g White Chocolate (Broken Up)
  • 90mL Full Cream Milk
  • 3 Egg Whites
  • 1 Teaspoon Lemon Juice
  • 225mL Double Cream
  • Garnish: Shaved Chocolate and Berries

METHOD

  1. Place the chocolate in a heatproof bowl over a saucepan half filed with simmering water.
  2. Stir for 3-4 minutes or until the chocolate melts. Add milk and stir quickly until melted chocolate and milk is well combined.
  3. Remove from the heat
  4. Whip the egg whites and lemon juice until stiff, then fold into the chocolate mixture until well combined.
  5. Whip the cream until it forms soft peaks.
  6. Gently fold into the chocolate mixture and stir until there are no lumps.
  7. Divide into 4 glasses and chill for at least 2 hours.
  8. Sprinkle with shaved chocolate, and top with berries to serve.

INGREDIENTS

  • 30mL SHOTT Almond (Orgeat)
  • 1 Dessert Spoon SHOTT Milkshake & Frappe Base
  • 100mL Full Cream Milk
  • 100g Ice
  • Garnish: Almond slices

METHOD

  1. Add all of the ingredients into a blender jug.
  2. Blend for 30 seconds or until smooth.
  3. Pour the smoothie into a glass.
  4. Garnish with the almond slices.
  5. Serve & enjoy.

Our Journey

Main New Zealand

From lush green fields to real fruit, SHOTT continues to produce right where they started in New Zealand. With the same
philosophy- shots of real fruit, from real ingredients as Mother Nature intended.

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